Finding FOOD that LOVES you

Banana Muffins

By on March 23, 2018 in Dips and Snacks, Recipes with 0 Comments

banana muffinsIngredients

  • 2 ½ cups self-rising flour
  • ½ cup dextrose
  • 2 teaspoons baking powder
  • 2 eggs, lightly beaten
  • 2 teaspoons ground cinnamon
  • 1 ½ cup milk
  • 100g melted butter
  • 1 cup banana, mashed


1.Preheat the oven to 190 degrees. Grease two mini-muffin tins.

2. Sift flour, dextrose, baking powder and cinnamon into a bowl, then make a well in the center.

3. Combine the eggs, milk and melted butter in a separate bowl. Then pour the mixture into the well in the flour.

4. Mix together with a wooden spoon.

5. Add the mashed banana and mix until almost smooth.

6. Spoon into the prepared tins. Bake for about 20 minutes or until golden brown.

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About the Author

About the Author: Chris Carr is a regular contributor to health and lifestyle blogs. As a well traveled healthy and fit person that believes in a living a holistic lifestyle.Chris is the perfect person to contribute plenty of tips, tricks and information for dieting and lifestyle. .


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