Finding FOOD that LOVES you

Chicken in a Hurry

By on June 21, 2018 in Chicken Recipies, Dinner Time with 0 Comments

chicken in a hurryServes 4


  • 1 BBQ chicken
  • 1 pkt cream of chicken soup
  • 1 ½ cups skim milk
  • 1/cup stock water (optional)
  • 500g mixed frozen vegetables
  • 1 diced onion


  • ½ tsp basil Remove the skin from the chicken and discard. Remove the meat from the bones.
  • In a large saucepan cover the vegetables and onion with boiling water. Drain and set aside.
  • Keep ½ cup of the stock water (may be needed later).
  • In the same saucepan combine milk, soup mix and basil, bring to the boil. Add vegetables and chicken, mix together.
  • Cook for 3 minutes, if mixture is too thick add left over stock water till the right consistency is achieved.
  • Serve with cooked rice, pasta or potatoes.

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